Domes of Elounda, Autograph Collection

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Overlooking turqoise waters with stunning views of the castle on Spinalonga Isle, Domes of Elounda, Suites and Villas - only, Luxury Resort captures the essence of Crete with an enchanting demeanour, finely tuned service and defining architecture. At night, our community gather at CORE, the open air, ancient Greek style agora, that blends pop-up shopping with street food, socializing, art and a unique lineup of events. Four restaurants with stellar ambience, fuse what’s local with what’s timeless to create what’s next.

 

Montessori inspired Kids and Teen zones with fun filled activities, allow ample “me” time for parents to recharge in adult - only areas. Soma Spa offers renewal and outdoor connection through indigenous ritual. Βοοκ the Haute Living Selection for premium luxury, where all-inclusive becomes all exclusive. For those who seek tasteful, thoughtfully curated experiences Domes of Elounda Luxury Family Resort is ideal for bonding with loved ones and creating lifelong collective memories.

 

LOCATION

Domes of Elounda is located 75 km from the Heraklion International Airport. It is 700 m from the village of Plaka with the best traditional fish taverns. The village of Elounda is  2.5 km, and Aghios Nikolaos is 11 km away.

 

BEACH

The private sandy beach is equipped with everything necessary for a comfortable stay. The entrance to the sea is flat and gentle. The beach is connected with the hotel by an underground tunnel.

 

SPA

RESTAURANTS AND BARS

• Topos Seafood Restaurant 1910: winner of several awards, specializes in Greek and seafood dishes. Located in an olive grove next by the sea.
• Anthos Restaurant: he menu of the restaurant is owned by Michelin star Philippe Zhenletti. It is located by the main pool and receives guests only a few times a week.
• Tholos Restaurant: is the main restaurant with a buffet, where breakfasts and dinners are usually served.
• Asian restaurant YAOSAI: with a panoramic view of Spinalonga offers a wide range of Asian cuisine.
• Restaurant BLEND: lobsters and steaks. The version of the kitchen "surf and terf" (dishes from meat and seafood), which has been an integral part of American cuisine since the 60s. Fresh local lobsters can be cooked in different versions, while meat lovers can choose from super gentle and juicy prims of beef steaks.
• Bar GRAND DOMES: refreshing drinks and cocktails. Live music. Works from 10.00 to 00.00.
• Bar SPINA: offers refreshing drinks and juices throughout the day. Jazz. Open from 10.00 to 19.00.
• Bar ANTHOS POOL BAR: a bar by the pool. Open from 10.00 to 19.00.

     

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